Kasuya’s new Hario Switch recipe

Kasuya’s new Hario Switch recipe

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Is the World Barista Championship too exclusive & expensive for competitors?

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Oklahoma’s T3 Roasters Completes a Historic Opening

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Kasuya’s new Hario Switch recipe

Is the World Barista Championship too exclusive & expensive for competitors?

There are a number of competitions in specialty coffee designed to test the skills and knowledge of industry professionals. However, many consider the World Barista Championship (WBC) to be one of the most esteemed and highly regarded events, acting as a platform to showcase excellence in the barista profession. There are many reasons to celebrate […]


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María Andrée Is Honing Olfactory Skills in Antigua 

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Kasuya’s new Hario Switch recipe

Kasuya’s new Hario Switch recipe

minimum dose size?

I use the Hario switch to brew my coffee and am trying to reduce my caffeine consumption. Hence I would like to brew smaller cups of coffee. I am currently using 10g of coffee with 160g of water. (1:16 Ratio) I am wondering if there is a minimum amount of coffee...

Kasuya’s new Hario Switch recipe

I saw this on his Instagram and took a look. It was pretty interesting to me how he lowered the temperature of the water quite a bit in the steeping phase.

I gave it a try just now, and I felt like mine was a just little too watered down. I used the same ratio as him but with 30g instead of 20g since I usually make two cups. I could try grinding finer, but I was already getting close to 4 min for the total extraction time, so I'm not sure. I did think it tasted nice though. I've also only done it once, so I want to get a few reps in before I form more thoughts on it.

Have any of you given this a try yet? Curious to hear everyone's thoughts!

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