Coffee News Recap, 2 Feb: Applications open for Australia’s Richest Barista 2024, De’Longhi reports 4.6% revenue increase after La Marzocco move & other stories

Coffee News Recap, 2 Feb: Applications open for Australia’s Richest Barista 2024, De’Longhi reports 4.6% revenue increase after La Marzocco move & other stories

4 Coffee Shops Worth a Visit in Madrid

In recent years, the Spanish capital has developed a vibrant specialty-coffee scene. Here are some cool cafés to visit for a caffeine fuel-up. BY TANYA NANETTISENIOR ONLINE CORRESPONDENT Featured photo by Jorge Fernández Salas via Unsplash The espresso bar at HanSo. HanSo Café, a Perfect Spot for Breakfast   In Chinese, HanSo roughly translates to “a […]


From Malawi to Edinburgh: The MF Coffee Project

We take a trip from North Carolina to Northern Malawi to Edinburgh, exploring the roots, roasts, and impact of the MF Coffee Project. BY VASILEIA FANARIOTISENIOR ONLINE CORRESPONDENT Photos courtesy of the MF Coffee Project In the quaint village of Manchewe, Northern Malawi, a story unfolded when Cameron Mcallister made the life-altering decision to relocate […]


Understanding the Process: Carbonic Maceration

Continuing our series on coffee processing, we learn about carbonic maceration—a unique, newer processing method. BY TANYA NANETTISENIOR ONLINE CORRESPONDENT Photos courtesy of Cafe Imports Editor’s note: Check out more entries in our “Understanding the Process“ series here. The rise of the specialty-coffee scene has helped many people understand that talking about coffee as something […]


10 Minutes With Keith Hawkins of the Color of Coffee Collective

We dive into everything you need to know about the Color of Coffee Collective’s mission, initiatives, and the upcoming second edition of the Symposium Experience.  BY VASILEIA FANARIOTISENIOR ONLINE CORRESPONDENT Photos courtesy of Keith Hawkins  Today at Barista Magazine Online, we sit down for a chat with Keith Hawkins, a passionate entrepreneur and advocate for […]

Coffee News Recap, 2 Feb: Applications open for Australia’s Richest Barista 2024, De’Longhi reports 4.6% revenue increase after La Marzocco move & other stories

The Slingshot Chalice Puts a New Spin on Espresso Dosing

Hong Kong and Australia-based coffee equipment maker Slingshot Technology recently launched the Chalice Distributor Cup, a multipurpose espresso preparation tool for baristas. Displayed in its final production form at the…


The Barista League Releases New Competition Calendar

Presenter of sustainable, accessible events, The Barista League plans to hold 12 competitions in 10 countries in the months ahead. BY J. MARIE CARLANBARISTA MAGAZINE ONLINE Photos courtesy of The Barista League The Barista League has officially announced its event roster for the next year. Last year saw 10 Barista League events worldwide, and the […]


Don’t Skip the Budding Specialty-Café Culture in Quito, Ecuador

Introducing the specialty cafés of Quito, a city worth exploring on your coffee quest. BY JORDAN BUCHANANSPECIAL TO BARISTA MAGAZINE Featured photo courtesy of Stratto When traveling across South America, Ecuador can be forgotten between the high profiles of Colombia and Peru. Similarly, coffee from Ecuador may be overlooked due to its giant neighbors, including […]


Bypass coffee brewing: How can it improve extraction?

There is a lot of science to brewing coffee. Whether knowingly or unknowingly, we trigger – and try to control – an almost endless number of chemical reactions to achieve the perfect extraction. To do so, we have to tweak different variables – such as grind size, temperature, and coffee-to-water ratio – to get the […]

Coffee News Recap, 2 Feb: Applications open for Australia’s Richest Barista 2024, De’Longhi reports 4.6% revenue increase after La Marzocco move & other stories

Girlsplaining Workshop Unites Women in Coffee in Quito, Ecuador

Meet Camila Khalifé, the brains behind Girlsplaining, a unique coffee learning experience with an emphasis on creating space for women in the industry. BY JORDAN BUCHANANSPECIAL TO BARISTA MAGAZINE Photos courtesy of Camila Khalifé Men may hold most of the positions of authority and teaching roles within the specialty-coffee industry, but Camila Khalifé, the owner […]


Out Now: The February + March 2023 Issue

The February + March 2023 issue of Barista Magazine features New Zealand coffee & chef champion Sam Low on the cover. Also inside: a special section on branding, understanding trademark law, an interview with Laura Sommers, field reports from Kansas City, Indonesia, and Hong Kong, and much more. BY KENNETH R. OLSONBARISTA MAGAZINE We’re excited […]


Toronto’s Pilot Coffee Roasters Acquiring Bridgehead Coffee for $3.6 Million

Toronto, Ontario-based specialty coffee roaster and retailer Pilot Coffee Roasters is acquiring Ottawa-based Bridgehead Coffee in a deal worth approximately US$3.6 million.  Bridgehead, which has 21 coffee shop locations throughout…


4 Cool Cafés to Try Out in Bologna

Bologna, the Italian city home to the world’s oldest university, is traditionally famous for its food and drink—and it has some stellar specialty cafés. BY TANYA NANETTI SENIOR ONLINE CORRESPONDENT Featured photo by Annie Spratt via Unsplash Bologna is home to the oldest university in the world and is the unofficial “capital“ of the porticos […]

Coffee News Recap, 2 Feb: Applications open for Australia’s Richest Barista 2024, De’Longhi reports 4.6% revenue increase after La Marzocco move & other stories

Coffee News Recap, 2 Feb: Applications open for Australia’s Richest Barista 2024, De’Longhi reports 4.6% revenue increase after La Marzocco move & other stories

minimum dose size?

I use the Hario switch to brew my coffee and am trying to reduce my caffeine consumption. Hence I would like to brew smaller cups of coffee. I am currently using 10g of coffee with 160g of water. (1:16 Ratio) I am wondering if there is a minimum amount of coffee...

4 Cool Cafés to Try Out in Kuala Lumpur

The Malaysian capital is often visited in a hurry, but visitors who take the time to explore will discover a welcoming city, thanks in part to its friendly specialty cafés. BY TANYA NANETTI SENIOR ONLINE CORRESPONDENT Photos by Tanya Nanetti Kuala Lumpur, the capital...

Coffee News Recap, 2 Feb: Applications open for Australia’s Richest Barista 2024, De’Longhi reports 4.6% revenue increase after La Marzocco move & other stories

Every Friday, Perfect Daily Grind rounds up the top coffee industry news from the previous week.

Here are this week’s coffee news stories.

The word of the week is: expansion.

Mon, 29 Jan

  • AeroPress launches limited-edition Clear Pink brewer. The coffee brewer is made from the same Tritan material used in the standard Clear model. It’s another in a list of new releases by the company over the past year, suggesting that more limited-edition brewers may be on the horizon.

Tue, 30 Jan

  • Competitor applications open for Australia’s Richest Barista 2024. The second edition of the competition will take place at MICE2024 in Melbourne, Australia from 12 to 14 May. It’s set to feature three rounds of intense challenges that will test barista, latte art, and cup tasting skills. Prospective competitors are encouraged to apply now.
  • NCA Convention 2024 announces final events schedule. The National Coffee Association’s Annual Convention is set to take place in Nashville, Tennessee from 7 to 9 March 2024. The schedule includes various by invitation meetings, as well as educational sessions on a variety of coffee industry topics. Tickets are available now.
  • Heylo unveils new London, England office. The induction espresso machine manufacturer is inviting coffee professionals to visit its new Shoreditch office to sample its induction coffee technology, which promises huge energy savings and efficient workflow.
  • Ally Coffee adds Colombia Galeras Decaf to its offerings. The coffee is sourced from farms located around the Galeras Volcano high in the department of Nariño and has undergone the ethyl acetate decaffeination process. It’s available in 25lb boxes of green coffee or as green or roasted samples.
  • Danish RTD brand BOLD now available in Sweden. The Copenhagen coffee brand has signed a retail distribution agreement with Pressbyrån and 7-Eleven in Sweden, bringing its BOLD True, BOLD Choco, BOLD Oat, and BOLD Protein products to nearly 400 stores across the country.
  • Juan Valdez opens first UAE store in Dubai. The Colombian coffee chain says the UAE is an ideal foundation for its wider Middle East expansion strategy. The store is located in Dubai’s upmarket Jumeirah Beach district.

Wed, 31 Jan

  • Expocacer commences operations in the US. The Cerrado Coffee Growers Cooperative has launched a logistics hub in Dellaware, USA, aiming to achieve an increase in sales of between 10% to 15% in the first year.
  • ofi announces new 2030 sustainability targets. The company’s Coffee LENS 2.0 goals will focus on four areas: improving farmer livelihoods, empowering communities, accelerating decarbonization, and restoring coffee landscapes. The full plan is available online.

Thu, 1 Feb

  • Melbourne International Coffee Expo announces new leadership. The expo’s organiser, Prime Creative Media, has appointer Siobhan Rocks as General Manager of MICE. It calls her an experienced events executive, having managed events like Fine Food Australia, Foodpro, and Naturally Good. She will now support the redevelopment of MICE.
  • Covoya Coffee appoints Mark Inman as Director and Senior Trader. Inman boasts over 30 years of experience in the coffee sector. The company calls him “one of the most respected professionals in our industry” and adds that the former SCA president will focus on business development, sustainable sourcing, and providing comprehensive services to roasters.

Fri, 2 Feb

  • Visitor registration now open for THAIFEX – HOREC Asia 2024. The HoReCa expo will take place in Bangkok, Thailand from 6 to 8 March, offering visitors a platform “to forge partnerships, elevate expertise, and champion hospitality excellence”. The expo will co-locate with several events, including the ASEAN Barista Championship.
An image of a La Marzocco espresso machine used in our weekly coffee news recap.

Here are a few coffee news stories from previous weeks that you might find interesting. Take a look.

  • Fri, 19 Jan – Rancilio Group appoints Massimiliano Bizzari as new CEO. Bizzarri, who previously served as an executive at Ali Group, took over from outgoing CEO Ruggero Ferrari on 1 January. He says he aims to “achieve new goals and accompany Rancilio Group towards a new phase of transformation and expansion”.
  • Wed, 24 Jan – New report sheds light on causes of Mercon bankruptcy filing. According to La Prensa, Mercon Coffee Group and its subsidiaries “were seriously harmed by the socioeconomic effects of the Covid-19 pandemic”. The crisis was aggravated by increased interest rates, low international coffee prices, and “unusually larger” harvests from large producers like Brazil and Indonesia.

Coffee news photo credits: La Marzocco, Melbourne International Coffee Festival

Sign up to our weekly coffee news recap to get a summary of all the biggest coffee news stories in the sector, delivered straight to your inbox every Monday.

Want to keep up with current affairs in the coffee industry? Check out last week’s coffee news stories.

The post Coffee News Recap, 2 Feb: Applications open for Australia’s Richest Barista 2024, De’Longhi reports 4.6% revenue increase after La Marzocco move & other stories appeared first on Perfect Daily Grind.

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