These four new species of spider are named after heavy metal legends

These four new species of spider are named after heavy metal legends

Florencia y Fortunata: A Café Empowering Women in Peru

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From Malawi to Edinburgh: The MF Coffee Project

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In Tbilisi, Parsek1 Merges Comic Books with Specialty Coffee

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Book Review: From Nerd to Pro, by Patrik Rolf

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These four new species of spider are named after heavy metal legends

Know Your Sweeteners: Agave: Part One — Indigenous Use

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Lvl Up Coffee Hits High Scores In Normal, Illinois

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Out Now: The February + March 2023 Issue

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Why it’s easier for wealthier producers to grow specialty coffee

It takes money – and sometimes a lot – to grow specialty coffee. Producers not only need to continuously maintain and improve quality and yields, but they also have to invest back into their farms. Whether it’s replacing equipment and machinery or planting more resilient varieties, producers need to turn a profit to operate their […]

These four new species of spider are named after heavy metal legends

The Color of Coffee Collective Symposium Returns for Its Second Year

The collective and the nonprofit Koffee with Keith will hold their second annual symposium in Houston on March 10-12. BY J. MARIE CARLANBARISTA MAGAZINE ONLINE Photos courtesy of the Color of Coffee Collective The Color of Coffee Collective (COCC) is an organization that seeks to promote equity and opportunity for people of color in the […]


Lvl Up Coffee Hits High Scores In Normal, Illinois

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5 Cool Cafés Worth a Try in Chiang Mai

Chiang Mai, one of Thailand’s most fascinating cities, is home to a vibrant specialty-coffee scene, with many cafés and roasteriess often offering locally grown coffee. BY TANYA NANETTI SENIOR ONLINE CORRESPONDENT Featured photo by Tim Durgan via Unsplash With a population of 3 million, Chiang Mai is a little (by Asian standards) gem in northern […]


Three Questions with Gabriela Parfait of The Good Sourcing

After eight years working for the French green coffee importing company Belco, Gabriela Parfait has launched a coffee-focused company called The Good Sourcing.  The new venture is intentionally small, although…

These four new species of spider are named after heavy metal legends

These four new species of spider are named after heavy metal legends

minimum dose size?

Jan 31, 2024 |

I use the Hario switch to brew my coffee and am trying to reduce my caffeine consumption. Hence I would like to brew smaller cups of coffee. I am currently using 10g of coffee with 160g of water. (1:16 Ratio) I am wondering if there is a minimum amount of coffee...

These four new species of spider are named after heavy metal legends

Spiders named after Iron Maiden, Def Leppard, Scorpions and Viper band members

By Angela Garrity, Guest blogger

Arachnophobia is a true fear for those who have it. Eight-legged freaks will have some screaming and running to the hills if one gets too close. Fortunately, this was not the case for Brazilian biologist Christina Rheims, whose specialty is spiders, at Instituto Butantan in Sao Paulo. 

Four small spiders, named after heavy metal legends, are shown under a microscope
Photo: PRI

According to PRI, Rheims prefers heavy metal and discovered four new species of spiders — Extraordinarius bruceickinsoni, Extraordinarius klausmeinei, Extraordinarius rickalleni and Extraordinarius andrematosi. 

Notice the pattern yet? The creepy crawlies are named after Bruce Dickinson of Iron Maiden, Rick Allen of Def Leppard, Klaus Meine of Scorpions and Brazilian singer Andre Matos of Viper/Angra/Shaman/etc. — all because Rheims is a metal head. 

“This is the kind of music I like and I usually listen to,” says Rheims. 

The new species are 1 to 2 centimeters in length, nocturnal and not dangerous to humans. That’s a relief to know because some of these animals are truly dangerous beauties. 

All of these newly discovered spider species belong to the Sparianthinae family of spiders, which occurs in the Neotropical region from southern Mexico to Argentina, and to the new genus, “Extraordinarius,” which Rheims created.

Rheims specialty? Spider taxonomy and spider classification. She has selected names for more than 200 new species of spinners. 

Naming spider species is ruled by an international code of nomenclature, but part of the name is left to researchers’ creativity. Rheims says she enjoys researching and finding interesting names for the arachnids. Just another day at the zoo, so to speak.

Klaus Meine learned about the honor of his namesake and gave his approval via social media. He also requested an official certificate from Rheims, which she created and signed.

“I like to joke that now he has my autograph,” Rheims said.

We are just thankful she didn’t include a spider specimen. 

Related: Heavy metal fans are happier, according to science

These four new species of spider are named after heavy metal legends

Perfect Little Beans

Chinmey Hill Coffee uses specialty-grade beans with zero primary defects (such as black beans or sour beans) and less than five secondary defects (such as broken beans). This is important because primary defects will greatly affect the taste of the coffee. Having zero defects allows the coffee to be the most optimal flavor.

Window for Optimal Flavor

Chimney Hill Coffee ships our coffee the same day it was roasted, so you will receive it before it enters the window of optimal flavor.  This means you’ll never miss the opportunity to enjoy the coffee’s peak flavor.

Coffee Ratings

Coffee undergoes many scoring processes by professionals who achieved their Q Grader certification. Coffee is first graded when it’s green. If there are defects the coffee is determined to be “not-specialty grade”. For those coffees that pass green grading, they are sample roasted and cupped. (Cupping is the official term for critically tasting and scoring coffees. The official cupping form is standard worldwide, and where the 100-point scoring system comes from.) A coffee’s dry fragrance, wet aroma, flavor, aftertaste, body, acidity, balance, and overall impression are taken into consideration while uniformity issues and defects, will lower the overall score.

Specialty Coffee

Specialty coffee, coined by Erna Knutsen in 1974, refers to a coffee that receives a quality grading score of 80 percent or higher. While “premium” or “gourmet” seem like they’re synonymous with “specialty,” they simply are marketing terms with no defined standards. Specialty coffees are grown in specific and ideal micro-climates, and have distinctive and unique flavor profiles, with little to no defects.

Third-Wave Coffee

We’re currently in the third wave of coffee. The first wave of American coffee put pre-ground, vacuum-sealed cans in kitchens across America. The second wave started with the late ‘60s introduction of Peet’s coffee (by Alfred Peet) through the proliferation of Starbucks. The third wave of coffee focuses on origin transparency, nuanced flavors, and artisan roasting. The term “third wave” is synonymous with specialty coffee.

These four new species of spider are named after heavy metal legends

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