College Station Coffee Delivery

College Station Coffee Delivery

Philadelphia’s Café Don Pedro Seeks to Build Up Small Businesses

A Dominican-owned coffee roasting company called Café Don Pedro recently launched in Philadelphia with ambitions for direct trading and boosting more Latino-owned small businesses throughout its supply and distribution networks….


Brewing at Home and on the Road With Diego Campos

We talk to the first Colombian World Barista Champion and Diamante Coffee Farm founder Diego Campos about his brewing habits. BY TANYA NANETTISENIOR ONLINE CORRESPONDENT Photos courtesy of Diego Campos The focal point of a coffee worker’s professional life is, obviously, coffee. Whether for a customer, to check a specific production batch, or to verify the […]


3 All-Women Coffee Roasting Companies that Are Changing the Game

The world of specialty coffee is still largely governed by men, but these all-female specialty-coffee roasters are helping to close the gender gap. BY TANYA NANETTISENIOR ONLINE CORRESPONDENT Feature photo courtesy of Lot Zero/7Gr As is the case for many commercial sectors, the world of specialty coffee continues to display gender disparity along the entire […]


Coffee News Recap, 20 Jan: Last chance to apply for PRF El Salvador Mayorga Scholarship and volunteer positions, World of Coffee Dubai attracts more than 12,000 visitors & other stories

Every Friday, Perfect Daily Grind rounds up the top coffee industry news from the previous week. Here are this week’s stories. Mon, 16 Jan World of Coffee Dubai 2023 attracts more than 12,000 visitors from 48 countries. The event, which was held at the Dubai World Trade Centre, also included over 180 exhibitors and 36 […]

College Station Coffee Delivery

3 Noteworthy Cafés in the Borough of Brooklyn, N.Y.

We explore three standout Brooklyn cafés: drip, BKG, and Coffee Project New York. BY EMILY MENESES BARISTA MAGAZINE ONLINE Cover photo by Nelson Ndongala via Unsplash Whether you’re a New York local or planning your next NYC trip, you won’t want to miss out on Brooklyn’s vibrant (and constantly evolving) coffee scene. Today, we’re exploring […]


Get Ready for The Barista League’s 2024 Season

The Barista League has announced 12 competitions across four continents. BY J. MARIE CARLANBARISTA MAGAZINE ONLINE Photos courtesy of The Barista League When The Barista League announces new events, it’s worth paying attention! This year, the schedule will be organized by geographic location, bringing together coffee people in various communities. At The Barista League in […]


Toronto’s Pilot Coffee Roasters Acquiring Bridgehead Coffee for $3.6 Million

Toronto, Ontario-based specialty coffee roaster and retailer Pilot Coffee Roasters is acquiring Ottawa-based Bridgehead Coffee in a deal worth approximately US$3.6 million.  Bridgehead, which has 21 coffee shop locations throughout…


The Color of Coffee Collective Symposium Returns for Its Second Year

The collective and the nonprofit Koffee with Keith will hold their second annual symposium in Houston on March 10-12. BY J. MARIE CARLANBARISTA MAGAZINE ONLINE Photos courtesy of the Color of Coffee Collective The Color of Coffee Collective (COCC) is an organization that seeks to promote equity and opportunity for people of color in the […]

College Station Coffee Delivery

Joven and Atucún Join Forces to Empower Young Farmers

The two brands have collaborated to create a unique coffee bar and support young farmers in the coffee and cacao industries. BY VASILEIA FANARIOTISENIOR ONLINE CORRESPONDENT Photos courtesy of Joven Coffee  For their first-of-its-kind bar, Joven Coffee and Atucún Chocolateria combined coffee beans, extracted cocoa butter, and organic cane sugar. Committed to supporting young farmers […]


In Tbilisi, Parsek1 Merges Comic Books with Specialty Coffee

We take a look at how this innovative café has changed the face of comics and coffee in the capital of Georgia. BY VASILEIA FANARIOTISENIOR ONLINE CORRESPONDENT Photos courtesy of Parsek1 When it comes to coffee and comic books, Japan is a longtime leader in the field. Manga cafés have been around for decades, combining […]


Understanding the Process: Carbonic Maceration

Continuing our series on coffee processing, we learn about carbonic maceration—a unique, newer processing method. BY TANYA NANETTISENIOR ONLINE CORRESPONDENT Photos courtesy of Cafe Imports Editor’s note: Check out more entries in our “Understanding the Process“ series here. The rise of the specialty-coffee scene has helped many people understand that talking about coffee as something […]


Why it’s easier for wealthier producers to grow specialty coffee

It takes money – and sometimes a lot – to grow specialty coffee. Producers not only need to continuously maintain and improve quality and yields, but they also have to invest back into their farms. Whether it’s replacing equipment and machinery or planting more resilient varieties, producers need to turn a profit to operate their […]

College Station Coffee Delivery

College Station Coffee Delivery

Pre-heating a glass v60 with steam

​ https://preview.redd.it/vyt04qdj7p1a1.jpg?width=1536&format=pjpg&auto=webp&s=0006720ea536d81e99165500917421f14b9dd8f6 Edit: if you try this, be careful. Steam is super hot and can burn the heck out of you. TL;DR electric kettle steam heats my...

1Zpresso EU order custom taxes

Hello, If I read their website correctly, 1Zpresso mention: "Orders for the “Q2 (without cases)”within the European Union (EU) will be dispatched from Europe directly." I asked them if I could avoid custom taxes this way but their answer wasn't clear:...

Free costa drink

I have a free costa drink (uk only) that expires today. I’d rather it gets used. I can’t gift it but I can send you a screenshot of the QR code. First comment gets it. submitted by /u/moominnnn [link] [comments]

How to Describe Bitterness

My sister enjoys coffee, but always insists on adding a ton of cream in order to cut what she calls "bitterness." I believe she's using bitterness to describe strength and I'm trying to find a way to help her distinguish the difference between...

V60 bloom size experiment

I was curious about the affect of bloom size on taste with a V60, but I couldn't find much info online so I did a little experiment at work with 4 V60s, and trying - as much as possible - to only change the bloom size and keep everything else the same. Here are...

Coffee suggestions from Turkey?

Hey guys, so my friend is on a trip to turkey and he’s been wanting to bring back good Turkish coffee for me. Can you please suggest some good places or brands that you think he should try/get for me. submitted by /u/melowshot [link] ...

Coffee machines

Hey just joined this sub as I’m looking to buy a coffee machine for at home, not one with pods or anything like that just a regular coffee machine with a steam spout and stuff. Wondering if there’s any specific ones I should go for (budget max €300-400) ...

Recommend

So i drink Turkish coffee for a while now and i just had enough from this earthy mudy coffee, and now i want to brew in another way, So i eant to ask which one better french press or aeropress? And is there any deference between them? Thanks submitted by ...

coffee storage question

Good morning everyone, I've only recently discovered the joys of coffee and with a new pup in the house I haven't committed to getting a grinder and doing whole bean yet. That said this morning I opened my bag of fresh ground coffee and it split right down...

(dumb question) While using commercial HX coffee machine with a – let’s say 3 kW heating element and 10l boiler – for a few shots per day at home, is the full power being drawn from the outlet only when the boiler is heating or also while the machine is not in use but ready to pull shots?

Hypothetically speaking, if I use a 2 group pro coffee machine at home with a strong heating element and wanna make a maximum of 10 shots per day, is it a total "Wattage consumption monster" if turn it on in the morning and turn it off in the evening or not?...

College Station Coffee Delivery

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